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Chris Shepherd Leaves Underbelly

Chris Shepherd, the James Beard Award winning chef who led the Underbelly Hospitality Group, has announced his departure from the organization, where he served as Chef and Co-owner. ABC 13 initially broke this story. Underbelly Hospitality operates four different concepts, all in Houston: Georgia James, Underbelly Burger, GJ Tavern, and Wild Oats. Shepherd said that…

Fielding’s Ups Their Coffee Game

Fielding’s Local and Fielding’s Wood Grill have upped their coffee game. They’ve introduced their own line of coffees, available as beverages at both locations, and as beans that can be enjoyed at home. Fielding’s Private Roast Coffee is their own private label coffee, made from organic beans that are grown on a collection of farms surrounded…