A casual, chef-driven steakhouse with a solid wine list

Don’t be fooled by the name; this neighborhood steakhouse has offerings that go far beyond burgers, and a sophisticated, well-curated wine list to match. Chef Charlie Watkins (Café Toulouse, Sierra Grill) takes his Inner Loop sensibilities to the Magnolia area, and locals can’t get enough of his well-executed, French-influenced cuisine. Appetizers are a particular strength; from the rich and bold Spicy Bacon Plate to the elegantly savory Warm Goat Cheese (with addictive basil tomato coulis), these small plates are perfect with a well-priced bottle of Old World or California wine. The eponymous burgers are thoughtfully conceived and expertly executed, and the house aged steaks are prepared with a deft touch.

$$ and $$$ | Burgers and Steaks
Happy Hour and Private Room

4900 Farm to Market Rd 1488 | Conroe 77384
Marcel Town Center, 545 Woodland Square Blvd
| Map

Dine In
Carry Out

Observations by WAF Members
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Light wipe of table.

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GM: Charlie Watkins