TRIS / Poitin CollaborEIGHT Dinner
Chef Austin Simmons of Tris and Chef Dominick Lee of Poitin worked together to wow the Woodands crowd with an exquisite Asian-influenced meal.
First look at TRIS, the new concept from Chef Austin Simmons
Chef Austin Simmons has reimagined his flagship restaurant in the Woodlands. The result is both more personal and more versatile, with distinct concepts for lunch and dinner. Our first look review.
Hubbell & Hudson wins First Place at 2018 Truffle Masters
Chef Austin Simmons and his team beat a distinguished field of competitors with a risky choice.
Restaurants with Private Rooms in the Woodlands
The Woodlands has many restaurants that offer private rooms for your special events. These are our favorites.
Chris Perry lands at Hubbell & Hudson Bistro
Front-of-the-house guru Chris Perry joins forces with Austin Simmons, the top chef in the Woodlands. The sky’s the limit for this culinary dream team.
Where to Eat Outdoors in the Woodlands
Where can you get a great meal and enjoy the great outdoors? We’ve got some recommendations.
Woodlands MVP: Chris Perry of Robard’s
At Robard’s Steak House, Chris Perry’s dedication to the perfect guest experience makes him a Woodlands MVP.
Robard’s new menu raises the bar
We preview Robard’s new menu, raising the bar for steakhouses in the Woodlands.