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HRW2021: Fielding’s Local

Houston Restaurant Weeks is going strong. We continue HRW 2021 with a visit to one of the finest restaurants in the Woodlands, Fielding’s Local. Executive Chef Edel Gonçalves Owner Cary Attar have pulled out all the stops to put together a special menu for the event. Here’s what we sampled: First Course Summer Corn Gazpatcho…